Null Beam (Decaf)

Flavor, full fidelity. Caffeine, disengaged.

Sleep mode never tasted so sharp. Null Beam is decaf for the uncompromising — crafted with the same precision and flavor obsession as our fully charged roasts, minus the caffeine. Swiss Water processed and medium-roasted for a smooth, rich cup with deep chocolate tones and gentle spice. No chemicals. No shortcuts. Just clean, late-night energy.

Ideal for: Wind-down rituals, caffeine-sensitive creatives, flavor-first thinkers
Personality fit: The night reader. The lucid dreamer. The one who never needs to crash.

Roast: Medium

Tasting Profile: Caramel, smooth, citrus

Grower: Cooperativa Agricola de Servicisios Norandino

Variety: Caturra, Bourpon, Catuai, Pache, & Catimor

Region: Piura, Amazonas, Peru

Altitude: 1100-1700 M

Soil Type: Clay Minerals

Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.